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2025 Food, Flavor & Beverage Trends

Get a preview of 2025 Trends and explore the top foods, beverages, and flavors to know for 2025 and beyond.

Beverage Trends, Breakfast Trends, Consumer Insights, CPG & Retail, Dessert Trends, Food Trends, FoodBytes, Foodservice, Global Flavors, Ingredient Trends, Innovation, Menu Trends

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The future of food and beverage is here — get ready for 2025!

This year’s 2025 Food and Beverage Trends Preview dives into the biggest shifts shaping menus, grocery aisles, and consumer tastes. From a look at big topics like new definitions of luxury and value to the much-anticipated ‘Flavors to Watch’ lists, this report is a must-read that provides actionable insights and innovation ideas for the years ahead.

The report preview, available for free to download on the right of this page, offers a taste of the comprehensive themes and insights available in this annual presentation-ready report.

This year, readers can access a deep dive into Millennials reaching middle age, the rapid evolution of the buzzing coffee market, the changing landscape of nutrition labels and food certifications, and get insight into how consumers are “living for the now,” leading to the rise of little treat culture. Also explore the sustainable kitchens of the future, and uncover how to tap into water trends and hydration culture.

Plus, our ‘Flavors to Watch’ lists are here and shine a light on what emerging ingredients consumers will demand tomorrow. This year’s spotlighted trends include 10 to have on the radar for 2025, ranging from next-level cocktail fat washing to Haitian pikliz to pastina. And there are five more foods, flavors, and beverages Datassential trendologists predict will grow in the years to come, ranging from Asian salted egg yolk to Nigerian suya.

Want more? Get your FREE copy of the preview report today!

What’s inside?

  • Evolving definitions of “value” and its impact on consumer behavior
  • Get reacquainted with Millennials as they reach middle age
  • The state of water and next-gen coffee
  • The foods, flavors, and beverages to know for 2025 and beyond

INSIGHTS IN THIS REPORT:

  • 37% of consumers find certifications on food items at the grocery store confusing
  • 34% of consumers are interested in trying Haitian cuisine
  • 62% of consumers are interested in trying new and unique coffee drinks