Boost Your Bottom Line with the Right Data

In today’s fast-paced and competitive restaurant industry, understanding and effectively utilizing data has become a crucial element for sustained success. To excel in this environment, restaurant operators must harness the power of data to innovate, drive traffic, and boost their bottom line.

In this webinar, Amanda Torgerson, Associate Director, and Marie Molde, Head of Product Marketing, share how to gain the knowledge and tools necessary to unlock new growth opportunities for your brand and stay ahead of the curve and the competition by leveraging data-driven strategies.

We cover:

• Hot-off-the-presses consumer and industry insights around restaurant leaders and key motivators for consumer visits
• A data-backed framework for informed menu ideation leveraging the right mix of consumer, menu and competitive insights
• Menu pricing insights, including item-level and location-specific prices for your top competitors, and real-world data to support and inform your pricing objectives