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For the first time since the middle of March 2020, more people indicated that they had no concerns dining out than did people who are avoiding foodservice locations. Half of consumers say they either are back to their routines and buying patterns from before coronavirus or are ready for that old life to come “roaring back.” How much of the recent round of relief and stimulus will go to foodservice? What are consumers looking forward to doing first, and how does the industry prepare? Learn more in Report 53, Roaring Back
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