Skip to Main Content
Resources / Webinars

2026 Simply Smarter Webinar Series: Top Food & Beverage Trends

Save your seat for the best dialogue in food and beverage! We are proud to share our lineup of topics for 2026, and invite you to join in on the conversation. Take a seat at our table, where you’re always welcome. Register for the series today!

Note: Once you register for the 2026 Simply Smarter series, you do not need to register again until 2027. A monthly calendar invite will be included in your registration confirmation email.

Beverage Trends, Breakfast Trends, Consumer Insights, CPG & Retail, Food Trends, Foodservice, Ingredient Trends, Innovation, Menu Trends, Webinar

Register now for live F&B insights each month

Learn the latest trends in food and beverage, get exclusive looks at emerging key technology, dive into in-depth discussions of macro forces and what they mean for the industry, and much more. From annual and seasonality food trends to foodservice industry forecasts and chain intelligence, this is a series you don’t want to miss!

Scroll down to view the planned topics for each month.

UPCOMING EPISODE
Thursday, September 10 at 12 pm CT

Fall & Winter Trends

Dive into the foods, flavors, and beverages to have on the radar for the season, and uncover LTO trends and holiday insights.

2026 Simply Smarter Series Calendar*

SECOND THURSDAY OF EVERY MONTH

*All topics and content outlined in this calendar are subject to change.
If you can’t attend an episode live, complete the form to register and you will receive the recording link via email. Or, visit this page after each episode to watch on demand.

You only need to register once for the series calendar invite.

JANUARY 8

2025 By The Numbers

This is your 2026 planning guide.  Get a break down of the economic landscape in 2025, insights into consumer spending habits, and an industry outlook for 2026.

WATCH NOW
FEBRUARY 12

State of the Menu

Discover standout menu items, emerging trends, and rising foods, flavors, and ingredients for the year ahead.

WATCH NOW
MARCH 12

Inside the Operator Mindset

Explore how foodservice operators are navigating rising costs, pricing pressure, and shifting public policy in 2026.

WATCH NOW
APRIL 9

The Global Episode

Explore how global cuisines and ingredients are evolving in the U.S., from the flavors gaining traction with consumers to the concepts expanding fastest across the restaurant landscape.

WATCH NOW
MAY 14

State of Pricing

Get a data-driven look at the pricing pressures reshaping foodservice, including the segments and item types that are most impacted by pricing.

WATCH NOW
JUNE 11

Datassential 500:
Top Restaurant Chains

Get an exclusive look at our Top Restaurant Chains report. Uncover trends, 2025 leaders, and growth insights.

WATCH NOW
JULY 9

Midyear Trends Event

Dive into insights on the latest food and beverage industry trends you need to know and learn what foods, flavors, ingredients are poised to explode in years to come.

WATCH NOW
AUGUST 13

State of Value

Uncover how the introduction of combo/value meals has changed over time and dive deep into meal offerings by segment and top overall items by value ratings.

WATCH NOW
SEPTEMBER 10

Fall & Winter Trends

Dive into the foods, flavors, and beverages to have on the radar for the season, and uncover LTO trends and holiday insights.

OCTOBER 8

2027 Foodservice Forecast

Get industry projections on the year ahead and dive into market trends and insights on consumer habits and macroeconomics.

NOVEMBER 12

2027 Trends Event

Discover the must-know foods, flavors, and beverages for 2027 and beyond.

DECEMBER 10

2026 By the Numbers

This is your 2027 planning guide.  Get a break down of the economic landscape in 2026, insights into consumer spending habits, and an industry outlook for 2027.

All topics and content outlined in this calendar are subject to change.
If you can’t attend an episode live, register using the form and you will receive the recording link via email following each episode.
Alternatively, visit this page to access on demand.