Recorded on September 3, 2021
Join hosts Mike Kostyo and Renee Lee Wege as they cover the latest trends you need to know about for fall and winter, share notable food trends across social media, provide an update on ghost kitchens and virtual brands, reveal weird restaurant tech that’s breaking ground, and more.
Here’s what you’ll learn:
- Latest trends for fall and winter
- Social media food trends
- Ghost kitchens
- Ground-breaking restaurant tech
- New chain LTOs
- And much more!
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