Recorded on March 19, 2021
Join hosts Jack Li, Emily Tang, Linda Ashbrook, and Mike Kostyo as they discuss how innovation has happened during the pandemic and how to bring great new ideas to life… plus the latest trends happening in the wild.
Here’s what you’ll learn:
- Innovation insights from our tools gathered over the last year.
- Processes to help you find and develop your next big idea.
- Overview of the new stimulus bill and its impact on the food industry.
- And much more!
Watch the episode for more! See below for access to the webinar presentation.
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